Grilled Steak Fajitas
Essential Tools 2 (12 x 16-inch) sheets heavy-duty aluminum foil Instant-read thermometer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bbqspot.com.
Cooking tools:
- Gas or charcoal grill
- Mixing bowl
- Aluminum foil
- Tongs
- Kitchen towel
- Instant-read thermometer
- Cutting board
- Flour tortilla warmer
- Chef's knife
- Grill grate
Ingredients
- 2 large green, red or yellow bell peppers, sliced
- 1 large red onion, sliced
- 1 (8-ounce) package sliced white mushrooms
- 3 Tbsp olive oil
- 3 Tbsp Rub Some Steak
- Vegetable oil (for grill)
- 1¼ pounds boneless beef sirloin steaks or flank steak, trimmed
- 8 fajita size flour tortillas
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