Fried Asparagus with Cheese Cream and Lemon Butter | Chef's recipe | Arla® Pro
Fried green asparagus served with a soft cheese cream and Svecia, topped with a tasty lemon butter. Perfect as a standalone snack or as a side dish to grilled food.
Ingredients
- Split the asparagus lengthwise and toss in oil
- butter
- lemon juice
- salt
- cheese
- cream
- eggs
- oil
- yoghurt
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