Hearty Beef and Mushroom Spaghetti | DishGen Recipe
Succulent beef and savory mushrooms mingle in a rich tomato sauce, paired with al dente spaghetti for a comforting Italian classic. This dairy-free recipe is perfect for those with dietary...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Pot
- Colander
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 lb ground beef
- 1 cup cremini mushrooms, finely chopped
- 1 small onion, finely diced
- 3 cloves garlic, minced
- ¼ cup breadcrumbs
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 (28 oz) can crushed tomatoes
- 2 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 lb spaghetti
- Fresh basil leaves, for garnish
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