Chocolate Zucchini Cake (Vegan)

Chocolate Zucchini Cake (Vegan)

www.tomatoeswithlemon.com

This vegan chocolate zucchini cake is rich, moist, and full of deep chocolate flavor—no eggs or dairy needed! Made with simple ingredients!

View Original

Share this recipe:

Ingredients

  • 220 g (1¾ cups) all-purpose flour
  • 65 g (¾ cup) unsweetened cocoa powder
  • 7 g (1½ tsp) baking soda
  • 2.3 g (½ tsp) baking powder
  • 3 g (½ tsp) salt
  • 200 g (1 cup) granulated sugar
  • 100 g (½ cup) brown sugar
  • 120 ml (½ cup) neutral oil
  • 180 ml (¾ cup) dairy-free milk
  • 15 ml (1 tbsp) apple cider vinegar or lemon juice
  • 8.7 g (2 tsp) vanilla extract
  • 248 g (2 cups) grated zucchini
  • 120 g (½ cup) dairy-free yogurt or unsweetened applesauce
  • 130 g (¾ cup) vegan chocolate chips

More Like This