GEORGE’S® Chili Recipe
GEORGE’S® Chili recipe is a tasty twist on a classic using your choice of our famous GEORGE’S® Bloody Mary Mixes.
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Cooking tools:
- Slow cooker
- Dutch oven
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- s®, Spicy or Mild Bloody Mary Mix
- 1-28 oz. can crushed tomatoes ( we like San Marzano)
- 1- 15 oz can red kidney beans, rinsed and drained
- 1- 15 oz can pinto beans, rinsed and drained
- 1/4 cup chopped green pepper
- 1/4 tsp cayenne (red) pepper, (optional but we like the heat!)
- 1/2-1 tsp sugar
- 1/2 tsp oregano
- 1/2 tsp pepper
- 1 tsp salt
- 1 1/2 tsp cumin
- 3 T chili powder
- 1/2 tsp garlic powder
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