Pan-fried fish with orange and fennel salad - 9Kitchen

Pan-fried fish with orange and fennel salad - 9Kitchen

kitchen.nine.com.au

Combine couscous, the boiling water and butter in large heatproof bowl. Cover; stand about 5 minutes or unt...

View Original

Share this recipe:

Ingredients

  • 1½ cups (300g) couscous
  • 1½ cups (375ml) boiling water
  • 30g butter
  • 2 tablespoons coarsely chopped fennel fronds
  • 1 teaspoon finely grated orange rind
  • 2 large oranges (600g)
  • ¼ cup (60ml) olive oil
  • 1 tablespoon rice vinegar
  • 4 x 275g firm white fish fillets, skin on
  • 1 medium fennel (300g), sliced thinly
  • 1 small red onion (100g), sliced thinly

More Like This

Pan-Fried Fish With Couscous Salad | DAILYFIX

Pan-Fried Fish With Couscous Salad | DAILYFIX

dailyfix.co.za
Salmon with fennel and feta cous cous - 9Kitchen

Salmon with fennel and feta cous cous - 9Kitchen

kitchen.nine.com.au
Fish and fennel with cumin and lime couscous

Fish and fennel with cumin and lime couscous

nzwomansweeklyfood.co.nz
Orange & Roasted Fennel Salad - Recipes

Orange & Roasted Fennel Salad - Recipes

mommacuisine.com
Pan-Fried Fish With Lime and Coriander Butter

Pan-Fried Fish With Lime and Coriander Butter

womensweeklyfood.com.au
Steamed fish with orange and fennel salad | CSIRO Total Wellbeing Diet

Steamed fish with orange and fennel salad | CSIRO Total Wellbeing Diet

totalwellbeingdiet.com
Couscous with grilled tuna loin - 9Kitchen

Couscous with grilled tuna loin - 9Kitchen

kitchen.nine.com.au
Fish with red onions and cheese crust

Fish with red onions and cheese crust

sheetudeep.com