Beef Liver with Red Wine Sauce
Any idea how much wine this beef liver needs or is 1 bottle enough? Enjoy the beef liver from a master chef. Cut the beef liver into thin, oblong or wide
Keywords
- beef liver
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Plate
- Saucepan
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- beef liver - 2 lb (1 kg)
- oil - 3 - 4 tbsp
- flour - 1 tbsp
- wine - 1 cup
- salt
- parsley
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