Exotic lamb mince recipe with a touch of chilli | Unimed Living
A great sharing recipe - hand dancing with friends and family, these exotic lamb mince lettuce boats will get everyone talking.
Ingredients
- 2 tablespoons olive oil
- 3 spring onions, finely sliced
- 3 fresh red chillies, de-seeded and finely sliced – leaving the seeds if you would like extra heat
- 2 stalks lemongrass, cut into quarters and finely sliced
- 250g lamb mince
- 3 kaffir lime leaves (fresh or dried), de-stalked and finely sliced
- Juice and zest of 1 lime
- 4 tablespoons fresh coriander, loosely chopped
- 10+ little gem lettuce leaves
- 1 ripe avocado, sliced
- ⅓ telegraph cucumber, cut into strips
- toasted sesame seeds
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