Recipe: Double Chocolate Pound Cake | Almond Breeze Canada

Name: Recipe: Double Chocolate Pound Cake | Almond Breeze Canada
Total time: 130 min
Ingredients: 1 1/4 cup all purpose flour; 2/3 cup unsweetened cocoa powder; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/2 teaspoon salt; 1 cup (2 sticks) unsalted butter, softened; 1 cup superfine sugar (granulated is fine); 1/2 cup light brown sugar; 2 eggs, room temperature; 2/3 cup Almond Breeze® Unsweetened Original Almond Beverage; 1 1/2 teaspoon pure vanilla extract; 3/4 cup bittersweet chocolate chips; Zest and juice of 1 small orange; 1/4 cup Almond Breeze® Unsweetened Original Almond Beverage; 1/2 teaspoon pure vanilla extract; 2 1/2 to 3 cups sifted powdered sugar

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Get the recipe, nutritional information and ingredients for Double Chocolate Pound Cake made with dairy-free, plant-based Almond Breeze.

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