Chicken Taco Soup | hearts beat back - The Heart of New Ulm Project

Ingredients

• 2 - 4 ounce frozen chicken breasts
• 1 tablespoon Mrs. Dash seasoning
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 medium yellow onion, diced
• 6 ounces salsa or diced tomatoes
• 1- 15 ounce can black beans
• 1- 15 ounce can cannellini or any white beans
• 1- 15 ounce can vegetarian baked beans