Fish with Malabar spinach | Poi Machha
Poi-Machha or Fish with Malabar spinach is a satisfying dish. It brings your taste bud a pickled flavor making you crave for more.Try this recipe at home.
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Ingredients
- 400 gm Rohu Fish (slices)
- 10 malabar spinach (leaves big size)
- 2 tbsp garlic paste (Paste)
- 2 tbsp kashmiri chili powder
- 1 tsp Turmeric powder
- 1 tbsp Fennel seeds
- 1 tbsp onion seeds
- 1 tbsp mustard seeds
- 1/2 tsp Fenugreek seeds
- 1/2 cup curd
- salt (per taste)
- mustard oil
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