Hakka Noodles - Chef In You
Explore vibrant Hakka Noodles with colorful veggies & quick cook time. Perfect for busy days!
Ingredients
- 1 packet Hakka Noodles (200gms, 7 Oz )
- 4 spring onions, sliced crosswise, greens and whites separated
- about 1 cup purple cabbage, shredded
- 1/4 cup frozen beans
- about 1 cup thinly sliced multi colored capsicum
- 1 medium carrot, julienned
- 1 medium celery, thinly sliced
- 1/2-1 cup bean sprouts
- 1-2 garlic, finely minced
- 1-2 tbsp low sodium soy sauce (depending on the brand, you might need less/more)
- 1 tsp vinegar(optional)
- 1-2 tbsp chilli sauce, as per taste (optional)
- salt and pepper to taste
More Like This
Hakka Noodles
bongong.com
How to Make Veg Hakka Soba Noodles – Easy, Healthy & Delicious Recipe
nutribit.app
Veg Hakka Noodles Recipe - Learn to Cook Veg Hakka Noodles with Cult.fit
cult.fit
Veg Hakka Noodles Recipe - Awesome Cuisine
awesomecuisine.com
Vegetable Hakka Noodles - Zayka Ka Tadka
zaykakatadka.com
Hakka Noodles | Cooking Professionally
cookingprofessionally.com
Veg Hakka Noodles | Trendy Angel Kitchen
trendyangel.in
Vegetarian Hakka Noodles | Chinese Chow Mein Recipe | Archana's Kitchen
archanaskitchen.com