Herb Roasted Beef with Potatoes and Carrots Recipe from Jessica Seinfeld
A quick and easy recipe for Herb Roasted Beef with Potatoes and Carrots Recipe from Jessica Seinfeld
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Ingredients
- 1 pound baby red potatoes, quartered (about 12)
- 1 pound carrots, peeled and cut into 3-inch sticks (about 6)
- 2 tablespoons extra virgin olive oil
- 1 1/4 teaspoons kosher salt
- 3/4 teaspoon freshly ground black pepper
- 2 pounds bottom round or rump roast
- 3 cloves garlic, chopped
- 1 tablespoon dried Italian Seasoning
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