Recipe for Open Faced Omelet Recipe
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Ingredients
- 1/8 teaspoons olive oil
- 1 ounce ham, chopped
- 1/8 cups, chopped Peppers, sweet, red, raw, chopped
- 1/8 teaspoons basil
- dash salt
- dash pepper, to taste
- 1 cubic inch shredded cheddar cheese
- 3 large eggs
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