O.C.J.
Savor Asian-style wok-fried Queen Scallops with asparagus and mushrooms from the cold North Atlantic. Perfect for 2, served with noodles and peanuts. (+298) 42 25 03.
Ingredients
- 200g queen scallops
- 4 spring onions
- 8 green asparagus
- 250g mushrooms
- 1 chilli
- 1 solo garlic
- 2 tbsp sesame oil
- 2 tbsp extra virgin olive oil
- 1 handful salted peanuts
- 2 portions rise noodles
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