O.C.J.

Ingredients

• 200g queen scallops
• 1 tbsp sesame seeds
• 1 lime
• 2 tbsp olive oil
• 3 tbsp roasted sesame oil
• 1 red pointed cabbage
• 4 green asparagus
• 4 radishes
• 2 small carrots
• ½ cucumber
• 80g edamame beans
• Herbs