Fried Kai Choy with Oyster Sauce
Fried Kai Choy with Oyster Sauce: A quick stir-fry with vegetables
Keywords
- recipes
- chinese
- vegetables
- stir-fry
Ingredients
- ## Ingredients
- 400g Kai Choy
- ½ pearl garlic
- 2cm fresh ginger
- 3 tbsp. oyster sauce
- 1 tbsp. light soy sauce
- 1 tsp. Sesame oil
- 2 tbsp. Oil
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