Butter Chicken - Recipe - WhatsCook
1. Start by marinating the chicken in yogurt, lemon juice, and spices for at least 1 hour. 2. In a large pan, heat oil and butter over medium heat. Add chopped.
Ingredients
- 500 g Chicken, cut into pieces
- 200 g Yogurt
- 1 lemon , juiced
- 2 tsp Garam masala
- 1 tsp Cumin
- 1 tsp Coriander
- 2 tbsp Oil
- 50 g Butter
- 1 onion , chopped
- 3 cloves Garlic, minced
- 1 inch Ginger, minced
- 400 g Crushed tomatoes
- 100 ml Cream
- Salt to taste
- Fresh cilantro for garnish
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