Rojo Mojo Burgers - Sutter Home Family Vineyards

Ingredients

• Patties 1/3 cup roasted red peppers (canned)
• 1/4 cup chopped Colavita sundried tomatoes in olive oil
• 1/3 cup mojo marinade
• 1/2 bunch of chopped fresh cilantro (1 tablespoon)
• 1/2 bunch of chopped fresh parsley (1 tablespoon)
• 3/4 pound chorizo
• 1 3/4 pounds of ground pork
• 2 teaspoons ground cayenne pepper
• 2 tablespoons kosher salt
• 2 teaspoons granulated onion
• Grilled Cheese Topping
• 10 ounces Lavaca Queso Para Freir (sliced 1/4 inch width)
• 1/2 cup Colavito Extra Virgin Olive Oil
• Vegetable oil for brushing grill rack
• 6 thin slices capicola ham (1.5 ounces)
• Large Loaf Cuban Bread (sliced long ways and cut in to 3 inch by 5 inch rectangles)
• 12 dill sandwich slice pickles
• 6 tablespoons Grey Poupon Mustard