Roasted Chayotes with Garlic Recipe
If you've never tried chayotes, you're in for a treat. These small, pale green gourds have a light, clean sweetness; they are as juicy as summer squash and as sturdy as winter ones. Roasted with...
Keywords
- garlic
- side
- dinner
- gluten free
- nut free
- vegan
- vegetarian
- dairy free
- keto
- easy
- 5 ingredients or fewer
- roast
- gourmet
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 6 pounds chayotes (mirlitons)
- 3 tablespoons olive oil
- 1/2 cup thinly sliced garlic (10 to 12 cloves)
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