Okonomiyaki | Growing Communities
Liza from the GC team is cooking this simple, egg-free take on okonomiyaki on repeat these days – the perfect quick, delicious recipe for using up any leftover
Ingredients
- 1 cup flour
- 2/3 cup water
- 3 cups leftover veg (cabbage, carrot or anything shredded works well)
- dash of soy sauce
- oil for frying
More Like This
Kimchi Okonomiyaki - Recipes by Otafuku Foods
recipes.otafukufoods.com
Okonomiyaki - Eggs.ca
eggs.ca
Okonomiyaki - Eggs.ca
eggs.ca
Okonomiyaki - Eggs.ca
eggs.ca
Easy Homemade Okonomiyaki Recipe | ReallyEats
reallyeats.com
Vegetarian Okonomiyaki - CERES Fair Food
ceresfairfood.org.au
Vegan okonomiyaki - high in protein and full of vegetables - Sharing Vegan
sharingvegan.io
Gluten-Free Okonomiyaki (Japanese Savory Pancakes) | MealGenie Recipes | MealGenie
mealgenie.ai