Mediterranean Wedge
The legendary steakhouse classic 'Wedge Salad' took a trip to the mediterranean. This wedge salad boasts Mediterranean flavors like green olives, crisp cucumbers and tangy feta cheese while remaining...
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Measuring cup
- Serving platter
Ingredients
- 1 head iceberg lettuce, cut into 4-6 wedges
- 1 cup cherry tomatoes, halved
- 1/2 cup pitted green olives, halved
- 1/2 persian cucumber, thinly sliced
- 1/2 cup Athenos Feta Cheese Crumbles
- 1/4 cup minced chives
- 1/3 cup buttermilk ranch dressing
- Cracked black pepper
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