Italian Sausage and Penne
Delicious Italian Sausage and Penne with melted cheese and savory flavors. Gluten-free and perfect for food allergy-friendly diets.
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Cooking tools:
- Skillet
- Pot
- Colander
- Wooden spoon
- Spatula
- Measuring cup
- Stove
- Baking dish
- Oven
Ingredients
- 16oz mild Italian sausage
- 16oz gluten free penne pasta
- 15oz can stewed tomatoes (I used plain)
- 1 pint half and half
- 1 C Parmesan cheese
- 1-2 C shredded cheese (depending on how cheesy you like it (I used 2 cups). I used a mixture of cheddar and mozzarella.
- salt
- pepper
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