Recipe: <!-- -->Ham, Mushroom and Fontina Frittata<!-- --> | Whole Foods Market

Ingredients

• 3 eggs
• 1/4 cup reduced fat (2%) milk
• 1/8 teaspoon fine sea salt
• 1 tablespoon chopped fresh flat-leaf parsley
• 2 teaspoons unsalted butter, divided
• 1 cup sliced mushrooms (like cremini, white button, or shiitake)
• 1/2 cup (about 3 ounces) diced ham
• 1/4 cup grated Fontina or Manchego cheese
• 1/4 teaspoon ground black pepper