Caramel Chess Tart Recipe

Name: Caramel Chess Tart Recipe
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)box (14.1 oz), softened as directed on box; 1/2 cup butter, softened; 1 1/2 cups packed light brown sugar; 3 eggs; 1 tablespoon all-purpose flour; 1/4 cup buttermilk; 2 teaspoons vanilla; Powdered sugar, if desired; Sweetened whipped cream, if desired

www.pillsbury.com

Try this delicious dessert recipe featuring refrigerated Pillsbury™ Pie Crust—filled with buttery caramel custard and baked into a rich tart.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)box (14.1 oz), softened as directed on box
1/2 cup butter, softened
1 1/2 cups packed light brown sugar
3 eggs
1 tablespoon all-purpose flour
1/4 cup buttermilk
2 teaspoons vanilla
Powdered sugar, if desired
Sweetened whipped cream, if desired