Wine Road Recipes

Ingredients

• 1 pound medium shrimp, peeled, deveined and chopped
• 1/2 pound chicken, diced
• 2 tablespoons Creole seasoning
• 2 tablespoons olive oil
• 1/2 cup chopped yellow onion
• 1 green bell pepper, seeded and chopped
• 1/2 cup chopped celery
• 4 garlic cloves, chopped
• 1 1/2 cups chopped tomatoes with juices
• 3 bay leaves
• 2 teaspoons Worcestershire sauce
• 1 teaspoon hot sauce, or to taste
• 1 1/2 cups rice
• 4 cups chicken stock
• 2 cups water
• 3/4 pound Andouille sausage, sliced
• Salt and freshly ground pepper, to taste
• Corn bread or biscuits for serving