Eggs On Fire Recipe | myfoodbook
This spicy pasta with eggs on top is a quick and easy recipe with fiery flavour. It only takes 25 minutes, and the oozy fried egg is the perfect finishing touch.
Keywords
- pasta with egg on top
- fried egg on pasta
- spicy pasta with eggs
- pasta with eggs
Ingredients
- 350g spaghetti
- 3 tablespoons olive oil
- 60g butter, diced
- 4 extra-large eggs
- 4 large cloves garlic, chopped
- 8-10 anchovy fillets, finely chopped
- 2 teaspoons dried chilli flakes
- Salt and pepper to taste
- Slice red chilli and chopped parsley to garnish (optional)
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