Recipes Grape Focaccia (Schiacciata) | SOSCuisine

Recipes Grape Focaccia (Schiacciata) | SOSCuisine

www.soscuisine.com

"Schiacciata con l'uva" is a bread enriched with grapes. Typical of Tuscany, it is prepared in September during the wine harvest. For a good result it is necessary to use a juicy and sweet berry-like...

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Ingredients

  • 1/2 tbsp dry yeast
  • 3/4 cup water
  • 3 cups white flour (all purpose)
  • 1/3 cup sugar
  • 5 cups grapes
  • 4 tbsp olive oil
  • 1 tbsp icing/confectioners' sugar

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