Asparagus and cheese tart - Recipes | little FOOBY
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at little.fooby.ch.
Ingredients
- 1 spelt pastry dough, rolled into a circle (approx. 32 cm Ø)
- 50 g shelled ground almonds
- 500 g green asparagus
- 1 ½ dl single cream
- 150 g plain greek yoghurt
- 1 egg
- 200 g Gruyère
- ¼ tsp paprika
- ½ tsp salt
- a little pepper
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