Curry Chicken Stew | Warming Meal With Original Ghee from Simply Ghee

Ingredients

• 1.5 tablespoons Simply Ghee
• 1 lbs. boneless chicken thighs or breast (- cut into 1” pieces)
• 3 cups chopped carrots
• 1 cup finely sliced leeks (- packed, include the very light green part)
• 1 cup sliced cremini mushrooms
• 6 cloves garlic (- minced)
• 1 tablespoon freshly grated ginger ((1” long))
• 1 tablespoon freshly grated turmeric root (- use a glove while grating (1” long))
• 2 cups chicken broth ((preferably unsalted))
• 1 cup unsweetened full coconut milk
• 2 tablespoons curry powder
• 1+ teaspoon Turmeric + Black Pepper Ghee DIY Mix
• ¾ teaspoon Redmond's Real Salt
• 1 tablespoon freshly squeezed lemon juice
• ½ cup fresh cilantro (- finely chopped)