Asparagus Tempura With Soy Sauce and Lemon Dipping Sauce
This asparagus tempura with soy sauce and lemon is an easy and delicious treat. The veggie tempura is light and crispy and the soy sauce with green onions and a squeeze of lemon makes a quick and...
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Cooking tools:
- Citrus press
- Microplane
- Peeler
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cooling rack
- Paper towel
- Serving bowl
- Plate
Ingredients
- 1 1/2 lb asparagus, trimmed and peeled
- 1 cup AP flour
- 1 cup soda water, cold
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup soy sauce
- 1/2 cup green onion, sliced
- 1 each lemon
- 1 clove garlic, grated or chopped to a paste
- 1/2 cup canola oil, for frying
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