Side Dishes - Bulgur Wheat Tabbouleh

Side Dishes - Bulgur Wheat Tabbouleh

www.foodiebook.co.uk

Fresh, aromatic Bulgur Wheat Tabbouleh for a vibrant side dish. Perfect for salads and Middle Eastern cuisine enthusiasts.

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Ingredients

  • 100 g Uncooked Bulgur wheat
  • 100 g Fresh Parsley finely chopped
  • 40 ml Extra virgin olive oil
  • 25 g Fresh coriander finely chopped
  • 15 g Fresh mint finely chopped
  • 1 Cucumber med diced
  • 1 Tomato med finely chopped
  • 6 Spring onion finely chopped
  • 1 Pomegranate fruit
  • 1 Garlic clove finely grated
  • 1 Lemon juiced
  • 1/2 tsp Salt

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