Banana Cream Pie with Whole Grain Chocolate Crust Recipe | Epicurious

Banana Cream Pie with Whole Grain Chocolate Crust Recipe | Epicurious

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Indulge in a Banana Cream Pie with a whole grain chocolate crust for a rich, decadent treat. Perfect for special occasions or anytime indulgence.

Keywords

  • pie
  • fruit dessert
  • banana
  • whole wheat flour
  • chocolate
  • nut free
  • make ahead
  • food processor
  • bon appétit
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Ingredients

  • 1/2 cup sugar
  • 2 tablespoons unbleached all purpose flour
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 3 cups whole milk
  • 4 large egg yolks
  • 1 vanilla bean, split lengthwise
  • 1/4 cup (1/2 stick) unsalted butter, diced
  • 1 tablespoon dark rum
  • 1 cup whole wheat pastry flour
  • 1/3 cup (2 ounces) bittersweet chocolate chips
  • 1/4 cup unbleached bread flour
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar
  • 1/4 teaspoon baking powder
  • 1/2 cup (1 stick) chilled unsalted butter, diced
  • 2 tablespoons orange juice
  • 1 tablespoon (or more) ice water
  • 1/2 teaspoon vanilla extract
  • Nonstick vegetable oil spray
  • 7 bananas (about), peeled
  • Additional sugar
  • Whipped cream (optional)
  • Chocolate sprinkles (optional)

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