French Crepes (Master recipe)
Light,airy French crepes using Julia Child's recipe—perfect for leftovers and meal prep. Quick, satisfying, and kid-approved. Perfect for special suppers or everyday meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.
Cooking tools:
- Immersion blender
- Food processor
- Measuring cup
- Mixing bowl
- Whisk
- Ladle
- Skillet
- Nonstick skillet
- Plate
- Refrigerator
- Freezer
- Stove
- Zip-top bag
- Plastic wrap
- Spatula
Ingredients
- 1 cup water
- 1 cup whole milk
- 4 large eggs
- 1/2 teaspoon salt
- 2 cups plain flour
- 3 tablespoons melted butter
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