French Crepes (Master recipe)

French Crepes (Master recipe)

www.loveandcook.co.uk

French Crepes (Master recipe) - Simple, versatile crepes using whole eggs, milk, and water. Perfect for main courses or as a treat, great for leftovers and easy to freeze.

View full recipe on www.loveandcook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.

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Cooking tools:

  • Immersion blender
  • Food processor
  • Measuring cup
  • Mixing bowl
  • Whisk
  • Ladle
  • Skillet
  • Nonstick skillet
  • Plate
  • Refrigerator
  • Freezer
  • Stove
  • Zip-top bag
  • Plastic wrap
  • Measuring spoon

Ingredients

  • 1 cup water
  • 1 cup whole milk
  • 4 large eggs
  • 1/2 teaspoon salt
  • 2 cups plain flour
  • 3 tablespoons melted butter

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