Beef Taquitos | Just A Pinch Recipes
Brown the ground beef in a large skillet over medium heat. About halfway through the browning process, add the onion and cook until the onion is soft. Reduce the heat to low...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) ground beef
- 1 small yellow onion, chopped
- 1 1/2 teaspoon(s) chili powder
- 1 teaspoon(s) smoked paprika
- 1 teaspoon(s) ground cumin
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) dried oregano
- 4 tablespoon(s) cream cheese, softened and cubed
- 1/4 cup(s) sour cream
- 1 cup(s) shredded pepper jack cheese
- 1 cup(s) shredded cheddar cheese
- 8 8-inch flour or corn tortillas
- - vegetable oil for frying
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