Salmon Tagliatelle
This is the perfect family dinner for Good Friday – a simple recipe packed with flavour, quick and easy to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Pepper mill
- Pot
- Saucepan
- Chef's knife
- Cutting board
- Colander
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 6 Mushrooms sliced
- 400 g SuperValu Chopped Tomatoes
- 400 g SuperValu Fresh Salmon Darnes From the Fish Counter
- 1 SuperValu Leek thinly sliced
- 300 g Supervalu Tagliatelle
- 1 glass White Wine (optional)
- 75 ml Chicken Stock Cube (see top tip)
- 1 tbsp SuperValu Olive Oil
- 0 SuperValu Whole Black Peppercorns
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