MAPLE-BOURBON PORK BELLY - Dinner Recipe | BCLIQUOR
Indulge in a flavorful pork belly recipe, marinated with bourbon, salt, and maple syrup for a sweet and savory delight. Serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bcliquorstores.com.
Ingredients
- 1 lb (454 g) pork belly, skinned
- 1 tbsp (15 ml) bourbon
- 4 tsp (20 ml) each of salt and maple syrup
- freshly ground black pepper
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