Creamy Green Garlic and Potato Soup Recipe

Name: Creamy Green Garlic and Potato Soup Recipe
Total time: 60 min
Ingredients: 4 russet potatoes; 1 spring onion, rinsed and chopped; 4 green garlic stalks, white and light green parts only; 1 tablespoon olive oil; 1 teaspoon sea salt; ¼ teaspoon ground black pepper; 4 cups vegetable broth, or more if needed; ½ cup whipping cream or half & half; 1 tablespoon chives, minced for garnish (optional)

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This soup is thick and creamy with a delicious garlic flavor. Feel free to add some mushrooms or even sour cream to make this like a baked potato soup.

Keywords

russet potatoes
green garlic
spring onion
olive oil
half & half
chives

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Ingredients

4 russet potatoes
1 spring onion, rinsed and chopped
4 green garlic stalks, white and light green parts only
1 tablespoon olive oil
1 teaspoon sea salt
¼ teaspoon ground black pepper
4 cups vegetable broth, or more if needed
½ cup whipping cream or half & half
1 tablespoon chives, minced for garnish (optional)

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Creamy Green Garlic and Potato Soup Recipe

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