Roasted sweet potato crème brulee recipe
A stunningly simple but clever rendition of crème brulee, served at Kin Gin in New York City. Recipe by Anthony Inn.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.finedininglovers.com.
Cooking tools:
- Kitchen torch
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Spoon
- Fork
- Baking sheet
Ingredients
- Sweet potatoes skin on: 8 12 oz (or 340g)
- Crème brûlée base
- Granulated sugar for bruleeing
- Heavy cream: 1 quart/947g
- Granulated sugar: 1.2 cups/236g
- Fresh vanilla bean: 1
- Egg yolks: 6
- White miso: 1 oz/10g
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sweet Potato Creme Brulee Recipe | Robert Irvine
foodnetwork.com
Best Sweet Potato Creme Brulee
flavournetwork.ca
Sweet Potato Crème Brûlée Recipe
grit.com
Stokes Purple Sweet Potatoes Creme Brulee Recipe
tablespoon.com
A Sweet Potato Creme Brulee Recipe for Thanksgiving? Yes, Please
vitalproteins.com
Maple Sweet-Potato Crème Brûlée | Experience Life
experiencelife.lifetime.life
Vegan Sweet Potato Crème Brûlée Recipe
saveur.com
Dreamy Japanese Sweet Potato Creme Brulee Recipe with Golden Crust
thescrumptiouspumpkin.com