Foryoueats: "Borracho Beans" Are South Texas' Gift To The World

Ingredients

• 1 pound Roma tomatoes
• 2 large jalapeño peppers
• 5 large green onions
• 1/2 cup fresh cilantro leaves
• 3 garlic cloves
• 1 1/2 teaspoons whole black peppercorns
• 1 1/2 teaspoons cumin seeds
• 1/2 pound thick-cut bacon, sliced into 1/4-inch pieces
• 1 (12-ounce) dark Mexican beer, like Modelo Negra
• 4 (15-ounce) cans pinto beans, drained and rinsed
• 2 cups water
• 1 sprig fresh thyme
• Salt, to taste
• Diced tomato, sliced green onion, and lime wedges, for serving