Savory Brussels Sprouts Recipe
This recipe of my mother's is one of my favorites. It results in tender and flavorful Brussels sprouts.
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Ingredients
- 1 pound Brussels sprouts
- 2 cups water (boiling)
- 2 cubes (24 grams) chicken bouillon
- nutmeg, to taste
- 2 teaspoons butter
- 1 tablespoon lemon juice
- 1 teaspoon vinegar (or less)
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