Cauliflower Rice Tabbouleh Salad | Food Stuff
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups Cauliflower Rice
- 1 cup chopped cucumber
- 3 tablespoons chopped fresh mint
- 1/2 cup chopped fresh parsley
- 3 large garlic cloves, minced
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1 cup chopped seeded plum tomatoes
- 3 scallions, chopped
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