Quince Galette | Recipe | LifeSource Natural Foods
Quince Galette, a tasty pastry that features freshly prepared quince.
Ingredients
- 1 ¼ cup unbleached wheat flour
- 2 tsp evaporated cane sugar
- 1 tsp cinnamon
- ½ tsp kosher salt
- ¼ cup cold butter, cut into ½-inch cubes
- ½ cup ice water
- 2 Tbsp apple cider vinegar
- 5 quince, peeled, cored and sliced
- 1 orange, quartered
- 1/2 cup honey
- 1 vanilla bean, halved lengthwise
- 10 cardamom pods, cracked
- 1 bottle white wine, we used Destinos Spanish white blend
- Pinch salt
- ¼ cup turbinado sugar
- 2 apples, peeled, cored, and sliced – We used Cox’s Orange Pippins
- ¼ cup poaching liquid
- ½ cup turbinado sugar
- 3 Tbsp unbleached wheat flour
- ¼ tsp nutmeg
- ¼ tsp ginger
- ⅛ tsp clove
- 1 egg, beaten with 1 Tbsp water or ¼ cup heavy cream, if desired
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