Quince Galette | Recipe | LifeSource Natural Foods

Ingredients

• 1 ¼ cup unbleached wheat flour
• 2 tsp evaporated cane sugar
• 1 tsp cinnamon
• ½ tsp kosher salt
• ¼ cup cold butter, cut into ½-inch cubes
• ½ cup ice water
• 2 Tbsp apple cider vinegar
• 5 quince, peeled, cored and sliced
• 1 orange, quartered
• 1/2 cup honey
• 1 vanilla bean, halved lengthwise
• 10 cardamom pods, cracked
• 1 bottle white wine, we used Destinos Spanish white blend
• Pinch salt
• ¼ cup turbinado sugar
• 2 apples, peeled, cored, and sliced – We used Cox’s Orange Pippins
• ¼ cup poaching liquid
• ½ cup turbinado sugar
• 3 Tbsp unbleached wheat flour
• ¼ tsp nutmeg
• ¼ tsp ginger
• ⅛ tsp clove
• 1 egg beaten with 1 Tbsp water or ¼ cup heavy cream, if desired
• Sugar for sprinkling, if desired