Potato Bread | Twisted Tastes
Potato bread so flavorful that you can eat it by itself. It also tastes great toasted or eaten with a creamy soup.
Ingredients
- 1 tbsp white sugar
- 1 tsp salt
- 2 1/4 tsp active dry yeast (one package)
- 2 cups mashed potatoes (leftovers work)
- 2 eggs
- 3 tbsp butter
- 3/4 cup whole milk
- 3 cups all-purpose flour
- 2 tsp coarse salt
- 1/4 tsp cracked black pepper
- 1/2 tsp dried thyme
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 2 tsp extra virgin olive oil
- 1 1/2 tsp parmesan cheese (grated)
- 1/2 tsp white sugar (optional)
- 1 egg white
- 1 tsp water
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