Crispy cod with tartar sauce
Crispy cod with tartar sauce is a lovely weekday meal that's ready within 20 minutes. Nothing beats homemade sauce, don't you think?
Ingredients
- 2 cod fillets
- 2 eggs
- about 4 tablespoons of mayonnaise
- 1 shallot
- 1 tablespoon of lemon juice
- 1 tablespoon chopped parsley
- 1 tablespoon chopped chives
- optional: 3 small pickles
- pepper and salt to taste
- all-purpose flour
- bread crumbs (optional flavored with herbs)
- optional: salad and fries or pasta for serving
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