Cod Tacos with Creamy Sauce
A dollop of creamy sauce on top of these cod tacos makes them irresistible, and you can have the entire meal ready in under 20 minutes.
Ingredients
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons minced fresh cilantro
- 4 teaspoons taco seasoning
- 1/2 pound cod or haddock fillets, cut into 1-inch pieces
- 1 tablespoon lemon juice
- 1 tablespoon canola oil
- 4 taco shells
- Optional ingredients: Shredded cabbage, chopped tomato and lime wedges
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