Autumn Bread | Sonneveld

Autumn Bread | Sonneveld

www.sonneveld.com

Autumn Bread Ingredients - 10.000 g - 100% Flour (High-Protein) - 6.200 g - 62 % Water approx.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.

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Ingredients

  • 10 g - 100% Flour (High-Protein)
  • 6.2 g - 62 % Water approx.
  • 1 1/2 g - 15% Proson Vruchten Citrus (fruit citrus)
  • 800-1 g - 8-10% Fresh yeast
  • 150 g - 1.5% Salt
  • 4 g - 40% Raisins
  • 2 g - 20% Crushed hazelnuts
  • 2 g - 20% Sugar nibs P4
  • 10 g - 0 Cinnamon

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