Soft Focaccia with Rosemary - Chef Mia Recipes

Soft Focaccia with Rosemary - Chef Mia Recipes

chefmiarecipes.com

Whip up fluffy, golden focaccia with simple steps. Topped with fresh rosemary and sea salt, this tender flatbread works for meals or snacks.

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Ingredients

  • 2 ¼ teaspoons (7g) of instant yeast or active dry yeast
  • 4 cups (500g) of bread or regular flour
  • 2 teaspoons (10g) of salt
  • ¼ cup (60ml) good-quality olive oil
  • 1 ¾ cups (415ml) of warm water
  • Sprinkle coarse sea salt
  • Drizzle with some extra olive oil
  • A couple of tablespoons of fresh rosemary

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